Category: Food & DrinkPage 4 of 11
All Things Food & Drink
People who love to eat are always the best people. – Julia Child
All Things Food & Drink. I love to eat, I love to cook, I love to bake and I love to drink. Breakfast. Lunch. Brunch. Dinner. Yeah, that’s me taking another picture of my meal I ordered before I take a bite, I was doing that way before the days of Instagram and Twitter. Home cooked meals from the heart are always the best. And don’t bother asking me for the recipe, chances are I took notes from one and notes from another and added a little something else just because.
Tis the month of cabbage! Round two of Perpetual Corned Beef complete – which means a crockpot of cabbage once again for good eating. I had originally planned…
Saturday To-Do List 1. Get out of bed. 2. Coffee. 3. More coffee. (Drinking out of the Dutch Pancake Cafe Mug from our honeymoon trip to Vermont –…
And now a haiku About the simple joy of A baked potato. Who am I kidding? It was three baked potatoes Slathered in butter.
Woke up overnight so very confused – why do I smell food – and then remembered I have a corned beef brisket in the crockpot cooking along with…
All the ingredients for Seafood Pasta looking so picture perfect! Recipe – Fake Crab, Bay Scallops, Pearl Onions, Trumpet and Baby Bella Mushrooms, Garlic, Oregano Oil, Pesto and…
No this isn’t one of those “scroll down to the bottom to see the recipe” posts because honestly, the story is the recipe and this soup (like many…
I meant to bake these a few weeks ago but life <sigh> got in the way and – nope. I needed a distraction from the world tonight so…
Heaven on a cold, sleety Friday. Mushroom Toast from Art’s Cafe – and member coffee. Followed by time with Linda and my Godson Aidan. I totally kicked his…
Spent all day offline and cooking in the kitchen. Tuna Noodle Casserole and Beef Enchilada Bake for lunches this week. Yum, comfort food. And…an impromptu Turkey Dinner/Game Night…
February 8: I ate all the bananas, again. February 13: And again! Why am I eating so many dang bananas? 🍌 I’m not at 6. But…Can eating more…
I probably roast a chicken every 10 days or so. Pure comfort. I get several quarts of healthy bone broth and a pile of goop with carrots and…
That moment when HWMMS opens the new bag of your favorite brew (QUEEN CITY) from Bottomless (COFFEE SUBSCRIPTION) AND realizes the coffee carafe is broken… The coffee will go…
Mmmmmmmmmmmmm. Brown Sugar Cheesecake Latte w/ Caramel Cold Foam made with love by Monica from The Sleeping Lady. Springville might be a small town but we have not…
Weekend Cooking. Otherwise known as I *finally* had two days off in a row meaning on the 2nd day, I had enough energy to spend lots of time…
Cause I have *a lot* of rye flour and yeast to use up and it feels like MarchAprilMay2020 all over again… Plus it’s frigid out…oven warms the house…
And on the 27th day of December…I finally plated and packaged up the 2021 Christmas cookies. This is minus about 12 dozen already handed out. And the ones…
I gifted HWMMS the gift of $46 of instant noods for his 46th birthday. Who says romance is dead? And yes, this was considered a fun gift, he…
Oh how I *love* Blue Table Chocolates. I ordered an advent calendar for a friend and saw these stunning chocolate trees filled with fancy caramels – black currant…
Upping my broth game. Tis soup season. Time to leam how to do a Dashi stock! Ginormous stockpot simmering down all afternoon on stove and miso makings in…
Thai Basil Chicken. Olive oil, oyster, fish & soy sauce, garlic & sriracha honey, eggplant & purple peppers, chives and SO MUCH THAI BASIL
